The Effects of Non-Enzymatic Glycation: A Comparison Between Hip Osteoarthritis and Hip Fractures

Conference proceeding

Peer reviewed

M Mulligan, J Bellapianta, Stella Jensen-Roberts, Lamya Karim, R Uhl and Deepak Vashishth

Proceedings of the 76th Annual Meeting of the American Academy of Orthopaedic Surgeons

Annual Meeting of the American Academy of Orthopaedic Surgeons, 76 ( Las Vegas, NV)

2009

Abstract

Biomedical Engineering

Orthopedics

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Title: The Effects of Non-Enzymatic Glycation: A Comparison Between Hip Osteoarthritis and Hip Fractures
Creators: M Mulligan
J Bellapianta
Stella Jensen-Roberts - University of Rochester Medical Center
Lamya Karim - University of Massachusetts Dartmouth, Department of Bioengineering
R Uhl
Deepak Vashishth - Rensselaer Polytechnic Institute
Publication Details: Proceedings of the 76th Annual Meeting of the American Academy of Orthopaedic Surgeons
Conference: Annual Meeting of the American Academy of Orthopaedic Surgeons, 76 ( Las Vegas, NV)
Academic Unit: Department of Bioengineering
Language: English
Resource Type: Conference proceeding
Record Identifier: 9914475304101301