Abstract
An abstract of an article about the antitumor activity and effects of proanthocyanidins, anthocyanins, and triterpenoids from cranberry fruits on matrix metalloproteinase expression is presented.
- Title
- Proanthocyanidins, Anthocyanins, and Triterpenoids from Cranberry Fruits: Antitumor Activity and Effects on Matrix Metalloproteinase Expression
- Creators
- Miwako KondoToni LamoureauxCatherine NetoRobert Hurta
- Publication Details
- The Journal of nutrition, Vol.134(12S), p.3538S
- Publisher
- American Institute of Nutrition
- Academic Unit
- Department of Chemistry and Biochemistry
- Language
- English
- Resource Type
- Conference proceeding
- Record Identifier
- 9914522598101301